Fushi Organic Ashwagandha is a traditional Ayurvedic herbal supplement made using carefully selected Ashwagandha root (Withania somnifera). Used for centuries in Ayurvedic practices, Ashwagandha is one of the most recognised herbs in traditional Indian wellness routines.

Made using Fushi's unique Fresh-Ground® process, the Ashwagandha root is harvested seasonally, carefully dried and freshly ground in small batches at their London workshop. The herbs are encapsulated within three days of grinding to help maintain freshness and preserve their natural properties.

Certified organic by the Soil Association, Fushi Organic Ashwagandha contains no unnecessary additives, fillers or preservatives. Each batch is produced with a commitment to quality, ethical sourcing and sustainability.

Key Features

• Certified organic Ashwagandha root (Withania somnifera)

• Traditionally used in Ayurvedic herbal practices

• Freshly ground in small batches in London

• Encapsulated within three days of grinding

• Ethically and sustainably sourced ingredients

• Free from fillers, binders and artificial additives

• Free from wheat, lactose, yeast and preservatives

• Packaged in UV-protective, plastic-free glass bottles

Directions for Use

Take 2 capsules daily with water and food, or as directed by your healthcare practitioner.

Ingredients

Ashwagandha Root (Withania somnifera).

Certified Organic by the Soil Association. Licence No: DA22368.

Important Information

Ashwagandha may not be suitable for everyone, particularly during pregnancy or breastfeeding, or for people taking certain medications or managing thyroid, liver or autoimmune conditions. Consult a healthcare professional before use if you have a medical condition or take medication.

Food supplements should not be used as a substitute for a varied, balanced diet and healthy lifestyle.